These yummy Valentine’s Day burgers are a family favorite! Learn how to shape hamburger patties to make heart shaped burgers kids and adults will love for V-day food! Make sliders or full-sized burgers…
Here’s a link to the Heart-shaped Cookie Cutters used in this demo.
Ingredients
- 1 lb ground beef, 80/20
- 1 tsp garlic salt, or to taste
- ½ tsp pepper, or to taste
- 6 hamburger buns
- Toppings: avocado, cheese, ketchup, mustard, etc.
How to make heart shaped burgers
Below, I’ve included bonus tips to make this recipe easy for beginners to home cooking…
- Make hamburger patties by combining ground beef, garlic salt, and pepper in a large bowl. Divide the burger mixture into balls of ground beef that will fit inside the heart shaped cookie cutter of your choice. (in the SipBiteGo demo I made burger sliders).
- Use the cookie cutter to mold burgers into a heart shape. Gently push the meat out of the cookie cutter and flatten to about ½ inch patties with your hand. (burgers will shrink up a bit when they cook)
- Add some butter to a large cast iron skillet on medium-high heat. Griddle cook the inside of the burger buns as desired and set aside.
- Add more butter to the skillet and sear the heart shaped burger patties until browned on each side and cooked to your desired internal temperature. (the demo burgers took a few minutes on each side until they cooked to about 140 degrees temp / medium, as measured with an internal read thermometer). Remove from heat when done.
- Serve heart shaped burgers with your favorite toppings like smashed avocado, cheese, ketchup, mustard, etc.
See how to make heart shaped pizza…
Shop the Heart-shaped Cookie Cutters used in this demo. They can be used to make all types of heart shaped foods including eggs, ravioli, cookies, pastries, and more.
See how I like to set up my “cozy corner” Valentine’s Day decor…
Try these easy steak recipes…
See all steak recipes…
Upgrade Your BBQ Game
The wrong meat thermometer will ruin your food… see the BBQ meat thermometers I credit for getting delicious results.
Get better at backyard BBQ…
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– Jenna
Next, browse the Sip Bite Go recipe collection…
Heart Shaped Burgers For Valentine’s Day
Ingredients
- 1 lb ground beef 80/20
- 1 tsp garlic salt or to taste
- ½ tsp pepper or to taste
- 3 tbsp butter
- 6 hamburger buns
Instructions
- Make hamburger patties by combining ground beef, garlic salt, and pepper in a large bowl. Divide the burger mixture into balls of ground beef that will fit inside the heart shaped cookie cutter of your choice. (in the SipBiteGo demo I made burger sliders).
- Use the cookie cutter to mold burgers into a heart shape. Gently push the meat out of the cookie cutter and flatten to about ½ inch patties with your hand. (burgers will shrink up a bit when they cook)
- Add some butter to a large cast iron skillet on medium-high heat. Griddle cook the inside of the burger buns as desired and set aside.
- Add more butter to the skillet and sear the heart shaped burger patties until browned on each side and cooked to your desired internal temperature. (the demo burgers took a few minutes on each side until they cooked to about 140 degrees temp / medium, as measured with an internal read thermometer). Remove from heat when done.
- Serve heart shaped burgers with your favorite toppings like smashed avocado, cheese, ketchup, mustard, etc.
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