Pasta

Make Ahead Mexican Tortellini Pasta Salad

Simple Frozen Vegetable Stir Fry with Rice Noodles

How To Cook Refrigerated Cheese Tortellini from Trader Joe’s

Spinach Basil Pesto with Walnuts

Creamy Pesto Pasta Salad with Store Bought Pesto

Making Pasta With Alfredo Sauce From A Jar

Cheesy Baked Rigatoni With Ground Beef

Italian Stuffed Shells With Ground Beef

I want to help you cook up your wildest dreams — in and out of the kitchen!

Years ago, I ditched a predictable career path with very few vacation days to pursue a life of fun, food and travel.

Along the way, I moved to Portland, launched this blog, wrote a cookbook, and started a family.

Now my days are filled with recipe testing, creativity, family time, and chatting with foodie friends on my podcast.

Here at Sip Bite Go, you’ll learn my favorite restaurant style recipes. Get my secrets to making pizza at home and feel like a true home chef with my sous vide recipes.

Love to eat out and travel? I can totally relate. See my guide on where to eat in Portland, OR.

My new book is out! Take your kitchen skills to the next level with The Home Chef’s Sous Vide Cookbook.