Let’s make the viral CHICKLE recipe that’s taking over tik tok, youtube and Instagram! It’s basically a low carb pickles and cheese snack that reminds me of fried pickles. It’s pretty tasty and worth a try if you love pickles.
Scroll to the bottom of the page to see a step-by-step recipe video for this surprisingly delicious recipe that’s been trending on TikTok…
Helpful tips
- After some practice, I’ve decided the key is to make a really thin shredded cheese layer (use med-high heat) and work quickly to wrap the pickle inside.
- Use two spatulas to gently mold the cheese to stick to itself.
- Don’t forget the dip! Try this jalapeno ranch dressing.
Ingredients
Here’s what a chickle is made of…
- 4 pickle spears
- 2 cups shredded cheddar
- ½ cup ranch
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Detailed recipe steps for making a chickle
- Pat pickle spears dry with a paper towel.
- Heat a non-stick skillet on the stove to medium-high heat. Once hot, do the following for each chickle…
- Add a ¼ cup shredded cheddar to the pan, and quickly form a circle (the width of the pickle) with a spatula.
- Place a pickle down into the center of the melted cheese. Let the cheese sizzle and brown on the bottom for about 1 minute.
- Using two spatulas, gently fold the melted cheddar cheese over the pickle so the pickle is completely enclosed by the cheese making a long roll shape.
- Cook as needed, rotating as desired, until the cheese is melted to your liking. I like the outside to be a light brown color.
- Serve the viral chickle with your favorite dipping sauce.
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– Jenna
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Viral Chickle Recipe
Video
Equipment
Ingredients
- 4 pickle spears
- 2 cups cheddar cheese shredded
- ½ cup ranch optional
Instructions
- Pat pickle spears dry with a paper towel.
- Heat a non-stick skillet on the stove to medium-high heat. Once hot, do the following for each chickle…
- Add a ¼ cup shredded cheddar to the pan, and quickly form a circle (the width of the pickle) with a spatula.
- Place a pickle down into the center of the melted cheese. Let the cheese sizzle and brown on the bottom for about 1 minute.
- Using two spatulas, gently fold the melted cheddar cheese over the pickle so the pickle is completely enclosed by the cheese making a long roll shape.
- Cook as needed, rotating as desired, until the cheese is melted to your liking. I like the outside to be a light brown color.
- Serve the viral chickle with your favorite dipping sauce.
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