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Sous Vide Pulled Pork Shoulder for BBQ Tacos

Jan 26, 2021 · 21 Comments

sous vide pulled pork shoulder searing in a pan

This sous vide pulled pork shoulder recipe is perfect for carnitas tacos, bbq sandwiches, or for a pork roast. Sous vide pork is juicy and tender. Try it!

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Game Day Recipes, Keto Friendly, Main Dish Recipes, Pork Recipes, Readers Favorites, Recipes, Sous Vide, Whole30 Approved bbq seasoning, black pepper, olive oil, Pork

Sous Vide Smoked Beef Brisket Recipe + Video! No Grill Required

Mar 8, 2020 · 10 Comments

sliced sous vide brisket after the smoker

Learn how to sous vide brisket, step by step with recipe video. This is an easy sous vide beef recipe to feed a crowd. Finish in the smoker or oven broiler.

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Game Day Recipes, Main Dish Recipes, Recipes, Sous Vide Beef, brisket, cumin, olive oil, smoked salt

Red Wine Caramelized Red Onions

Nov 1, 2018 · 14 Comments

Red wine caramelized red onions made quick on the stove in a pan

Whip up a quick onion side dish in minutes. These red wine caramelized red onions are made on the stove and taste great on burgers, pizza, steak and eggs.

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Cheese plates, Food prep tips, Main Dish Recipes, Recipes, Side dishes olive oil, red onion garlic, Red wine

Easy Chimichurri Sauce

Aug 25, 2016 · 16 Comments

Salads, grilled chicken & steak become extraordinary meals with this Easy Chimichurri Sauce with garlic and onion.

This easy chimichurri sauce recipe is perfect for salad dressings, ribeye steaks, and chicken marinades.

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Recipes, Seasonal Summer Recipes, Side dishes, Whole30 Approved Cilantro, garlic, lime juice, olive oil, red onion, red pepper flakes, red wine vinegar

Crunchy low carb cauliflower mac and cheese

Aug 17, 2015 · 4 Comments

NEW: a VERY crunchy mac + cheese with gruyere, sharp cheddar, parmesan | https://sipbitego.com/recipe/crunchy-cauliflower-mac-and-cheese #cheese #nomnom

Make a low carb cauliflower mac and cheese from scratch. Use a dutch oven or skillet for this baked version.

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Keto Friendly, Recipes, Side dishes Cauliflower, garlic, gruyere cheese, milk, olive oil, panko crumbs, parmesan, Parsley, pasta, Red pepper, sharp cheddar, sour cream, yellow onion

Sous Vide Chicken in an Orange Sage Glaze

Jan 11, 2018 · Leave a Comment

Sous vide chicken in an orange sage glaze

Here’s a new spin on a popular sous vide meal. This Sous vide chicken in an orange sage glaze tastes great with butternut squash ravioli.

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Keto Friendly, Recipes, Seasonal Fall Recipes, Seasonal Winter Recipes, Sous Vide, Sous Vide Chicken, Whole30 Approved butter, chicken breasts, olive oil, orange, sage leaves

Sous Vide Onions in Beer

Oct 30, 2017 · Leave a Comment

sous vide onions in beer caramelized with a wooden spoon in a white bowl on a red towel

Sous vide onions in beer is a great recipe for sous vide beginners and is an easy make-ahead dish for your next party or barbecue! Ready in just a few minutes with only five ingredients, this is easily my new favorite way to cook caramalized onions for pasta, burgers, pizza and more.

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Recipes, Side dishes, Sous Vide Beer, garlic, olive oil, Onions

Cheesy Potatoes Gratin With Pesto And Peas

May 12, 2020 · 6 Comments

potatoes gratin with pesto and peas in a cast iron skillet

Scalloped potatoes gratin with pesto? Yes, please! Learn how to use store bought pesto to make this cheesy potatoes gratin with peas.

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Brunch, Recipes, Seasonal Winter Recipes, Side dishes butter, cheddar cheese, flour, milk, mozzarella cheese, olive oil, onion, peas, Pesto, potatoes

Asparagus Pizza with Pesto

Apr 26, 2019 · 6 Comments

ingredients for asparagus pizza including pizza crust, pesto, mozzarella, caramelized onions, basil, parmesan cheese, butter, salt and pepper

Learn how to make Asparagus Pizza with Pesto and Caramelized Onions. This asparagus pizza recipe is a unique vegetarian pizza for Spring.

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Pizza Recipes, Recipes, Seasonal Spring Recipes asparagus, basil, butter, crushed red pepper, garlic, mozzarella cheese, olive oil, onion, Parmesan cheese, Pesto, pizza dough

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jenna passaro food blogger

I want to help you cook up your wildest dreams — in and out of the kitchen!

   

jenna passaro prepping sous vide steak

Years ago, I ditched a predictable career path with very few vacation days to pursue a life of fun, food and travel.

Along the way, I moved to Portland, launched this blog, wrote a cookbook, and started a family.

jenna on phone

Now my days are filled with recipe testing, creativity, family time, and chatting with foodie friends on my podcast.

Here at Sip Bite Go, you’ll learn my favorite restaurant style recipes. Get my secrets to making pizza at home and feel like a true home chef with my sous vide recipes.

Love to eat out and travel? I can totally relate. See my guide on where to eat in Portland, OR.

jenna passaro the home chef's sous vide cookbook

My new book is out! Take your kitchen skills to the next level with The Home Chef’s Sous Vide Cookbook.

 

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