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balsamic glaze

Sautéed Mushrooms With Thyme and Red Wine

Jun 13, 2020 · Leave a Comment

Sauteed Mushrooms With Thyme and Red Wine

Make this mushroom side dish in under 10 minutes. Garlic sautéed mushrooms with red wine and thyme are a tasty mushroom topping for steak, pizza or pasta.

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Cooking With Herbs, Recipes, Side dishes balsamic glaze, garlic, mushrooms, Red wine, thyme

Whipped Ricotta Crostini with Roasted Red Pepper Salsa

Jun 12, 2019 · 11 Comments

Whipped Ricotta Crostini toasts with Roasted Red Pepper Salsa and balsamic drizzle on a party platter

A whipped ricotta crostini recipe with a roasted red pepper salsa. Savory ricotta toasts are one of the easiest appetizer recipes for a party or pot luck.

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Appetizers, Brunch, Party food, Recipes, Seasonal Summer Recipes, Side dishes baguette, balsamic glaze, basil, butter, corn, garlic, onion, Red pepper, ricotta

Baked Barramundi Fish Toasts with Red Pepper and Corn Salsa

May 24, 2019 · 18 Comments

baked barramundi fish toast appetizer with red pepper and corn salsa topped with basil and balsamic glaze

This recipe for baked barramundi fish toasts is topped with a tasty warm salsa. It’s an easy white fish appetizer using baguettes and Australis Barramundi.

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Party food, Recipes, Side dishes baguette, balsamic glaze, basil, corn, fish, garlic, onion, Red pepper

Sous Vide Brussels Sprouts [+VIDEO]

Oct 16, 2019 · 9 Comments

vacuum sealing sous vide Brussels sprouts

Sous vide Brussels sprouts are an easy sous vide vegetable side dish for dinner or Thanksgiving. Learn the best time and temperature in this tasty recipe!

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Recipes, Seasonal Fall Recipes, Side dishes, Sous Vide balsamic glaze, Brussels sprouts, butter, garlic, honey, pine nuts

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jenna passaro food blogger

I want to help you cook up your wildest dreams — in and out of the kitchen!

   

jenna passaro prepping sous vide steak

Years ago, I ditched a predictable career path with very few vacation days to pursue a life of fun, food and travel.

Along the way, I moved to Portland, launched this blog, wrote a cookbook, and started a family.

jenna on phone

Now my days are filled with recipe testing, creativity, family time, and chatting with foodie friends on my podcast.

Here at Sip Bite Go, you’ll learn my favorite restaurant style recipes. Get my secrets to making pizza at home and feel like a true home chef with my sous vide recipes.

Love to eat out and travel? I can totally relate. See my guide on where to eat in Portland, OR.

jenna passaro the home chef's sous vide cookbook

My new book is out! Take your kitchen skills to the next level with The Home Chef’s Sous Vide Cookbook.

 

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