Hearty Dutch Oven Beef Stew Recipe
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1. Season beef chuck pieces and sear in a dutch oven
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2. Remove seared chuck roast and saute vegetables
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3. Make roux and add beef & baby potatoes to the dutch oven pot
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4. Add beef broth to a boil then simmer for 5 minutes.
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4. Add beef broth to a boil then simmer for 5 minutes.
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5. Add lid to the dutch oven and place in a preheated 325 F oven to cook for 90 minutes
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The Recipe!