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potatoes

Cheesy Potatoes Gratin With Pesto And Peas

May 12, 2020 · 6 Comments

potatoes gratin with pesto and peas in a cast iron skillet

Scalloped potatoes gratin with pesto? Yes, please! Learn how to use store bought pesto to make this cheesy potatoes gratin with peas.

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Brunch, Recipes, Seasonal Winter Recipes, Side dishes butter, cheddar cheese, flour, milk, mozzarella cheese, olive oil, onion, peas, Pesto, potatoes

15+ Easy Potato Side Dishes For Steak Dinners

Feb 20, 2020 · Leave a Comment

easy potato side dishes for steak dinners

Get inspired with easy potato side dishes for steak dinners. See ideas for easy weeknight meals, cooking a fancy steak dinner at home, and for serving a crowd.

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Brunch, Holiday Dishes, Recipes, Seasonal Winter Recipes, Side dishes potatoes, Sweet potatoes

13 Gourmet Potato Skins Recipes (You Can Make Ahead!)

Aug 30, 2019 · Leave a Comment

potato skins recipes featured image collage

Gourmet potato skins recipes you can make ahead. Find exciting new potato skins fillings to make for a snack, potato side dish, or for a crowd on game day.

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Brunch, Game Day Recipes, Party food, Recipes, Side dishes bacon, cheese, potatoes, sour cream

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jenna passaro food blogger

I want to help you cook up your wildest dreams — in and out of the kitchen!

   

jenna passaro prepping sous vide steak

Years ago, I ditched a predictable career path with very few vacation days to pursue a life of fun, food and travel.

Along the way, I moved to Portland, launched this blog, wrote a cookbook, and started a family.

jenna on phone

Now my days are filled with recipe testing, creativity, family time, and chatting with foodie friends on my podcast.

Here at Sip Bite Go, you’ll learn my favorite restaurant style recipes. Get my secrets to making pizza at home and feel like a true home chef with my sous vide recipes.

Love to eat out and travel? I can totally relate. See my guide on where to eat in Portland, OR.

jenna passaro the home chef's sous vide cookbook

My new book is out! Take your kitchen skills to the next level with The Home Chef’s Sous Vide Cookbook.

 

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