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Sous Vide Turkey Legs

[heart_this] · Nov 15, 2018 · 19 Comments

Sous vide turkey legs two ways: make in batches for Thanksgiving, or prepare sous vide BBQ turkey legs for every day comfort food meals.

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Making Quesadillas With Leftover BBQ Pork Ribs And IP Rice

[heart_this] · Jun 19, 2020 · Leave a Comment

Cook with me as I use leftovers to make quesadillas with bbq pork ribs and IP rice. Make your own quesadillas with leftover bbq pork inspired by this.

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Hey – It’s Jenna from Portland, OR

Since I wfh and love to cook, there’s always something fun going on in my kitchen.

Here at Sip Bite Go, you’ll find the right recipes and techniques to serve up restaurant-style food at home.

Even if you’re busy with a young family, like me. I share lots of creative ideas along the way.

Start with my ultra-popular guide to making pizza at home and uncover my secrets to cooking like a chef with these sous vide recipes.

Love to eat out and travel? I can totally relate. See my guide on where to eat in Portland, OR.

My new book is out! Take your kitchen skills to the next level with The Home Chef’s Sous Vide Cookbook.

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