Who says pizza has to be complicated? These BBQ Smoked Pita Pizzas are super easy to make and deliver all the smoky, cheesy goodness you could want in just 10-15 minutes. Perfect for a quick weeknight meal, these mini pizzas are a winner!
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Unbelievably delicious, try these smoked Oreo’s for yourself!
How many grills are too many? See my new Traeger Ranger review…
What’s in this recipe
- 2 large pita breads
- 1 cup pizza sauce
- ¼ tsp garlic salt
- ¼ tsp Italian seasonings
- 1.5 cups cheddar cheese, or mozzarella, shredded
- 2 oz pepperoni
- 2 tbsp grated Parmesan cheese
- ¼ cup orange pepper, diced
Try these delicious smoked brussels sprouts…
How to smoke pita pizzas
- Preheat smoker to 450°F.
- Season pita bread with garlic salt and Italian seasoning.
- Add pizza sauce, cheese, pepperoni, and diced peppers.
- Smoke for 10-15 minutes.
- Slice, serve, and enjoy!
Amp-up your BBQ… try smoked corn on the cob with pesto
The Perfect Pizza Setup
Want to make restaurant style pizza at home? I’ve got you covered! Here are some of my top tips, tricks, secret ingredients and tools for a pizza night everyone will look forward to, again and again.
- NEVER do this… Contrary to what most people believe, when baking pizza on a sheet pan, never add toppings to raw pizza dough. Instead, follow my recipe for making homemade pizza with ready made dough, which will teach you how to par bake pizza dough first.
- Get help from secret ingredients…
– This dough seasoning is the secret to real Italian-tasting homemade pizza dough.
– Add pizza seasoning to store bought pizza sauce. This makes the pizza taste really fresh! - Herbs are for after… In my weekly pizza making practice, I’ve found that fresh herbs, like basil, need to be added to pizza after the pizza is done baking (so the herbs don’t wilt).
- Buy fresh dough and get amazing results. Yup, fresh dough from grocery stores is one of my favorite short-cuts. Learn how to use fresh Trader Joe’s pizza dough and Whole Foods pizza dough with my tutorials.
- Frozen pizza can taste amazing, too!! Learn how to spruce it up with this recipe for pizza using frozen crust.
- Slice pizza pies like a chef with just a few swipes, using big ol’ pizza cutters.
- Want to grill pizza? Here are some pizza grilling tools to check out.
- Do you really need to cook pizza on the rack? Nope! I basically never do. Here are tools you see me using in my tutorials on cooking pizza in the oven…
– Bake pizza on a rimmed baking pan set to get a beautiful golden brown crust.
– Love crispy crust? Let the air flow with this dishwasher safe pizza pan.
– Get personal – let your fam / friends top their own pies with this set of personal pizza pans.
More pizza recipes from Sip Bite Go
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I’m here to help you put together delicious meals, right at home. If you have any questions, drop them in the comments.
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Wishing you a delicious day! – Jenna
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Traeger BBQ Smoked Pita Pizza
Video
Equipment
Ingredients
- 2 large pita breads
- 1 cup pizza sauce
- ¼ tsp garlic salt
- ¼ tsp Italian seasonings
- 1.5 cups cheddar cheese or mozzarella, shredded
- 2 oz pepperoni
- 2 tbsp grated Parmesan cheese
- ¼ cup orange pepper diced
Instructions
- Preheat smoker to 450°F.
- Season pita bread with garlic salt and Italian seasoning.
- Add pizza sauce, cheese, pepperoni, and diced peppers.
- Smoke for 10-15 minutes.
- Slice, serve, and enjoy!
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