Let’s be real—mashed potatoes are the unsung hero of the holiday dinner table. They’re creamy, comforting, and practically demand a second helping. But let’s face it: they can also be a bit of a hassle on the big day. Between roasting the turkey and juggling side dishes, who has the time (or the oven space)?
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Here’s the good news: I’ve got a game-changing trick to keep your mashed potatoes creamy, fluffy, and ready when you are…
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The secret?
Reheating them in the crockpot! Not only does this save you time, but it also ensures your mashed potatoes stay warm and never dry out. Plus, you can make them a day or two ahead—hello, stress-free holiday cooking!
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The Crockpot Mashed Potato Hack
Making mashed potatoes ahead of time is the ultimate holiday game-changer.
Here’s how:
- Prepare your mashed potatoes as you normally would (pro tip: add a little extra butter or cream to keep them extra luscious).
- Transfer the mashed potatoes to your crockpot and refrigerate until you’re ready to serve.
- When it’s go-time, reheat them on low for 2-3 hours, stirring occasionally. Voilà! Perfectly warm and creamy potatoes without taking up precious stove or oven space.
Try this easy crock pot dinner: slow cooker Guinness beef ribs
If you’re feeling adventurous, give my smoked mashed potatoes a try—they’re always a crowd-pleaser.
Take Your Mashed Potatoes to the Next Level
Why stop at plain mashed potatoes when you can easily level up the flavor?
Here are some ideas to make them unforgettable:
- Garlic Herb Mash: Add roasted garlic, butter, and fresh parsley for a classic twist.
- Cheesy Bacon Mash: Mix in cheddar cheese, crispy bacon, and green onions.
- Truffle Mash: A drizzle of truffle oil and a sprinkle of parmesan for luxurious flavor.
- Loaded Potato Mash: Sour cream, chives, cheddar, and bacon = loaded baked potato vibes. See more popular toppings for baked potatoes…
- Spicy Chipotle Mash: Stir in some chipotle peppers for a smoky, spicy kick.
- Brown Butter Sage Mash: Top with browned butter and crispy sage leaves for an earthy, rich flavor.
- Pesto Mash: A swirl of pesto for herby freshness.
- Caramelized Onion Mash: Mix in sweet caramelized onions and a hint of thyme.
This crockpot mashed potato hack will not only save you time, but it’ll also ensure your holiday meal is as stress-free and delicious as possible. So go ahead, make those mashed potatoes a day or two ahead, try out some fun flavor twists, and enjoy the holidays with less mess and more time to relax.
These are so good: pulled pork pastry puffs
See tasty recipes for holidays
- Tri Tip (it’s seriously the best!)
- Smoked turkey breast
- Oven roasted turkey
- Turkey brine recipe
- Brown butter sage sauce
- Smoked mac and cheese
- Smoked turkey
- Oven baked ham
- Smoked whole turkey
- Traeger spatchcock turkey
- Caramelized onions
- Air fryer baby potatoes
- Air fryer turkey breast tenderloin
- Garlic herb compound butter
- Bacon-wrapped jalapeño poppers
- Sous vide turkey breast
- Chorizo sausage stuffing
- Easy leftover turkey recipes
- Sous vide Brussels sprouts
- Potato side dishes
- Pasta side dishes
- How to make a turkey gravy packet better
- Air fryer turkey legs
- Smoked turkey legs
- Smoked mac and cheese
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I’m here to help you put together delicious meals, right at home. Let me know in the comments how this worked for you and what you’d like to see next.
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Happy cooking ~ Jenna
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